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Wednesday, March 23, 2011

Beard Foundation's Chelsea Market Pop-Up | First Look at Buskers

WEDNESDAY, MARCH 23, 2011

Daily New York Food News from NYMag.com & MenuPages.com
Openings

Schnitzel & Things Opens Midtown Store

Another truck goes brick-and-mortar.

Feed the Animals

Beef Up Your Pet’s Diet With Vegan Treats

Raw-tailer One Lucky Duck has launched a pets department.

Foodievents

Sara Jenkins Plans a Very Special Sunday Supper

For one night only, she'll collaborate with the Umbrian chef Salvatore Denaro.

Slideshow

First Look at Buskers: Bottle Service Meets Billiards on West Houston

GMT isn't the only sleek, cavernous drink den new to the Bleecker Street area.

Openings

Hell’s Kitchen Will Get a Menu From Chanterelle’s David Waltuck

An "upscale, modern, and very interesting" project will open in December.

Slideshow

First Look at Wally Chin’s New One, Walle, Opening Monday

The Chin Chin chef-owner offers a menu that's "American with a lot of Chinese infused into it."

Interviews

Danny Meyer Loves Brooklyn, Is Embarrassed by His Old Shoulder Pads

"If I could spend three nights a week eating in Brooklyn, I’d be a very, very happy person. I get so much inspiration there."

Pop-Ups

Beard Foundation Brings Laurent Gras and Others to Chelsea Market Pop-Up

James Beard Award winners will cook at JBF LTD.

Lawsuits

Magnolia Owners Accuse Co-Founder of Being Greece-y

Over a knockoff bakery in Greece.

The Other Critics

Sifton Says La Petite Maison Is Hardly Adventurous; Sietsema Praises Goat Town’s French Cuisine

Plus: Shockey impressed by culinary life on Mulberry Street, Greene enjoys Spasso, and more, in our weekly roundup of restaurant reviews.

Mediavore

Baby Carrots the Next Doritos?; Rating Nine NYC Veggie Burgers

Plus: Japan's radiation scare spreads to fish and tap water, "orthorexia" is healthy eating taken too far, and more, in our morning news roundup.

Neighborhood Watch

Park Avenue Spring Opens on Upper East Side; Bar Boulud Hosts a Wine Tasting on Upper West Side

Plus: Economy Candy offers a 50 percent discount, and more, in our daily roundup of neighborhood news.

Openings

First Look at Untitled, Danny Meyer’s Café in the Whitney Museum

Mr. Hospitality's latest project opens tomorrow.

Foodievents

Peter Hoffman Will Have a Word With the Guy Who Knows ‘Where Locavores Get It Wrong’

With the anti-foodie, anti-locavore voice growing louder, a debate between a pioneer and a doubter.

FYI

Tom Colicchio Taught Kate Winslet How to Chop Chickens

Plus: Are chicken-and-waffles theme nights headed to a Craft near you?

Openings

Ignacio Mattos In at Taavo Somer’s Planned ‘Hippie’ Restaurant

In South Williamsburg.

 

 

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