| The Food Chain |
| "I have two restaurants and I go there all the time, so that says something." |  |
| Truckin' |
| First Milk Truck, and now this … |  |
| Openings |
| Smoothies, fruit and veggie juices, and bubble tea. |  |
| Health Concerns |
| How has the disaster in Japan affected sushi joints like Yasuda? |  |
| Booze News |
| Manhattan catches on to the Brooklyn growler trend. |  |
| Truckin' |
| The slush truck comes out early for disaster relief. |  |
| Mediavore |
| Plus: Euro parliment "deadlocked" over cloned-animal questions, Taco Bell bounces back, and more, in our morning news roundup. |
| Openings |
| From Four & Twenty Blackbirds. And Stumptown Coffee too. |  |
| The Grub Street Diet |
| "Anything to declare, sir?" "Well, I have eighteen boxes of Shreddies." |  |
| Neighborhood Watch |
| Plus: EN Japanese Brasserie throws a benefit for Japan, and more, in our daily roundup of neighborhood news. |
| Special Diets |
| The Mexican mini-chain will soon roll out a certified list of special options for the gluten-intolerant, guaranteed free of cross-contamination. |  |
| App-etizing |
| Groupon Now is coming soon. |
| Quote of the Day |
| Do we sense another Summer of Riesling coming on? |  |
| Openings |
| Plus, Andrew Carmellini's the Dutch is coming along. |  |
| Crime Scenes |
| Another great opening line about a food business caught selling drugs. |
| Empire Building |
| Plus, more Nuelas! |  |
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